Culinary

Organic Flat Leaf Parsley (Petroselinum crispum)

Also known as Italian parsley, this bright green classic is delectable and nutrient dense. Delicious as a fresh ingredient or garnish and scrumptious simmered into your favorite sauces, this best seller is robust and easy to grow. Rich, lasting flavor...

Organic Garlic Chives (Allium tuberosum)

Also known as Chinese chives, this flat leaved variety has robust onion-garlic flavor. Used to flavor stir-fries, salads, and vegetables. A member of the onion family, this beautiful heirloom produces globe-like flower clusters loved by pollinators...

Organic Genovese Basil (Ocimum basilicum)

An Italian basil bursting with sweet, brilliant flavor. Delicious in pesto, salads, marinades, and sauces. Hardy and easy to grow. Valued for its anti-inflammatory properties and often used as a digestive aid. A terrific companion plant for tomatoes and...

Organic Giant Italian Parsley (Petroselinum crispum)

A classic Italian variety, hardy with bold flavor and large, dark green leaves. A great source of calcium and vitamins with significant medicinal properties. A pest deterrent for corn, tomatoes, and pepper plants. 200 seeds minimum  Germination:...

Organic Glossy Epazote (Dysphania ambrosioides)

A distinctive culinary herb popular in Mexican and South American cuisines. Used dried or fresh, Epazote is famous for its pungent flavor with notes of mint, citrus, anise, and creosote. Plants reach 2-3’ tall. Valued for medicinal properties...

Organic Holy Basil/Tulsi (Ocimum africanum)

Known as the “elixir of life” in Ayurvedic medicine used for countless therapeutic purposes. A flavorful, fragrant cooking herb with notes of clove, mint, anise and citrus. Loved by pollinators and an effective companion plant for tomatoes...

Organic Korean Licorice Mint (Agastache rugosa)

Native to China and Korea, this perennial mint has amazing licorice flavor, tall stature, and powerhouse blue flowers for pollinators. For best flavor, harvest leaves before flowering begins. Grows in clumps and does not spread like other mints. Valued...

Organic Lavender Vera (Lavandula angustifolia)

This revered heirloom herb from the Mediterranean region, Middle East, and India is part of the mint family. Loved for its beauty and unique fragrance, lavender is also valued for its diverse medicinal properties and culinary uses. Very hardy once...

Organic Lemon Basil (Ocimum basilicum)

A versatile herb that will add brilliant, citrus flavor to your menu! Delicious in salads, marinades, stir-fries, dressings, lemonade and as a tea. A terrific companion plant for your peppers and tomatoes and effective mosquito repellant. 100 seeds...

Organic Mexican Mint Marigold (Tagetes lucida)

This drought tolerant, flowering herb is native to Mexico and the Southwest US. Deep green leaves are often used as a substitute for tarragon; edible flowers are peppery with a gentle licorice flavor. Mexican Mint Marigold is valued for medicinal...

Organic Peppermint (Mentha piperita)

Peppermint has been used for thousands of years as a medicinal and culinary herb. Fragrant, robust emerald-green plants grow 12-30” tall. Often used as a natural pest repellant. Ample water will ensure a lush crop. 200 seeds...

Organic Red Veined Sorrel (Rumex sanguineus)

  Ruby veins run through the tangy, bright green leaves of this stunning variety. Delicious in salads, sautéed like spinach, or used as a tart herb to brighten any dish. Red Sorrel is tastiest when harvested as a baby leaf. Valued as a...

Organic Sage (Salvia officinalis)

This versatile herb adds classic flavorings to meat, poultry, and vegetables. Easy to grow, soft green leaves add remarkable calm to any color palette. Does equally well in containers and can be easily dried by hanging upside down in bunches. High in...

Organic Sorrel (Rumex acetosa)

Sorrel is a culinary herb with spinach-like leaves and a tangy, bright flavor often used in French dishes. Delicious in salads and as a cooking ingredient. Sorrel is related to buckwheat and rhubarb. 150 seeds minimum  Germination: 7-10...

Organic Stevia (Stevia rebaudiana)

Stevia is a South American herb and member of the chrysanthemum family, typically used as a lower calorie, natural sweetener. Emerald leaves are dried, powdered, and easily mixed with ingredients to sweeten almost anything! 25 seeds...