New for 2024

Tromboncino Squash (Cucurbita moschata)

With its long, slender neck, the fruit of this delectable zucchini variety can reach 15” long. Sweet, tasty squash are a great choice for roasting, grilling, and baking. Leave Tromboncino on the vine through the summer and harvest as a winter...

Valkyrie Mix China Aster (Callistephus chinensis)

A jaw dropping mix for aster lovers including deep purple, lavender, pink, rose, ruby, white, and light-yellow flowers. Quill-shaped petals cluster around 3½ to 5½” blossoms that grow atop sturdy 24-36” plants. Makes a wonderful...

Victoria Rhubarb (Rheum rhabarbarum)

This perennial vegetable has been around for more than 150 years! Victoria Rhubarb is celebrated for its tangy apple-gooseberry flavor - delicious in jams, tarts, soups, and sauces. Large red stems topped with massive leaves are lovely in the garden...

White Queen Pumpkin (Cucurbita maxima)

A round, mid-sized pumpkin reaching 7-10” in diameter and weighing 5-10 pounds at maturity. This ghostly white heirloom is lovely in your fall garden and “spooktacular” in autumn displays. White Queen is a delicious variety for holiday...

Wild Strawberry (Fragaria vesca) Perennial

Loved for incredible berry flavor and highly valued for its medicinal properties, this woodland native thrives in moist, shady conditions. Bright red berries ripen April-June. A terrific choice for containers and hanging baskets. Creeping growth habit...

Wisconsin 55 Tomato (Solanum lycopersicum) Indeterminate

Developed at the University of Wisconsin in the 1940s, this prolific, multiuse tomato is disease and crack resistant, fast-growing, and delicious. Wisconsin 55 is a firm, tasty slicer that freezes, cans, and cooks beautifully. Great for gardeners with a...

Wormwood (Artemesia absinthium)

This woody, highly aromatic perennial with feathery, silver-green leaves and tiny yellow blossoms is often used as an ornamental plant. Wormwood is valued as a medicinal herb. Leaves, stems, and flowers are used to make tinctures and the liqueur,...

Yellow Monster Sweet Pepper (Capsicum annuum)

These peppers aren’t called monsters for nothing! Massive green bells 6-7” long mature to bright yellow on strong vines. Thick walls, superior flavor, and crisp texture make this bell perfect for stuffing, roasting, and grilling. We love them...