Chia (Salvia hispanica)
A self-seeding whole grain traditionally cultivated for seeds. Chia produces leafy plants that reach 18-24” tall with purple flower spikes. Valued for medicinal and nutritional properties. Seeds are protein rich and high in omega-3 fatty acids. Harvest spent flowers frequently.
- 300 seeds minimum
- Germination: 10-20 days
- Direct sow ¼” deep in full sun after last frost date. Prefers well-drained soil
- 84-112 days to maturity
- Mature height up to 36”
- Space plants 12” apart.
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