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Genovese Basil (Ocimum basilicum)
Annie’s Rainbow Carrot Mix (Daucus carota)
Rosemary (Silvia rosmarinus)
Roselle Hibiscus (Hibiscus sabdariffa) Perennial
Annie’s Queeny Zinnia Mix (Zinnia elegans) Annual
Cilantro/Coriander (Coriandrum sativum)
Bee Balm (Monarda fistulosa) Perennial
Heal All (Prunella vulgaris)
Organic Double Standard Bi-Colored Sweet Corn (Zea mays)
Borage (Borago officinalis)
Organic Black Beauty Zucchini (Cucurbita pepo)
Organic Aunt Molly’s Ground Cherry (Physalis pruinosa)
German Chamomile (Matricaria recutita) Annual
Ancho/Poblano Pepper (Capsicum annuum)
Anise Hyssop (Agastache foeniculum) Perennial
Organic Genovese Basil (Ocimum basilicum)
Cimmaron Lettuce (Lactuca sativa)
Italian Oregano (Origanum vulgare)
Roman Chamomile (Anthemus noblis) Perennial
Mullein (Verbascum densiflorum) Biennial
Spotted Bee Balm (Monarda punctata) Perennial
Homemade Pickling Cucumber (Cucumis sativus)
Annie’s Beet Blend (Beta vulgaris)
Organic Early Jalapeño Pepper (Capsicum annuum)
Chives (Allium schoenoprasum)
Echinacea/Coneflower (Echinacea purpurea) Perennial
Hyssop (Hyssopus officinalis) Perennial
Holy Basil/Tulsi (Ocimum africanum)
Marshmallow (Althaea officinalis)
Annie's Sunflower Collection (Helianthus annuus) Annual
Organic San Marzano Tomato (Solanum lycopersicum)
Organic Tendersweet Carrot (Daucus carota)
Calabrese Broccoli (Brassica oleracea)
Flat Leaf Parsley (Petroselinum crispum)
Buttercrunch Lettuce (Lactuca sativa)
Bouquet Dill (Anethum graveolens)
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