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Genovese Basil (Ocimum basilicum)
Annie’s Rainbow Carrot Mix (Daucus carota)
Rosemary (Silvia rosmarinus)
Cilantro/Coriander (Coriandrum sativum)
Roselle Hibiscus (Hibiscus sabdariffa) Perennial
Annie’s Queeny Zinnia Mix (Zinnia elegans) Annual
Bee Balm (Monarda fistulosa) Perennial
Cimmaron Lettuce (Lactuca sativa)
Organic Double Standard Bi-Colored Sweet Corn (Zea mays)
Organic Aunt Molly’s Ground Cherry (Physalis pruinosa)
Borage (Borago officinalis) Annual
Anise Hyssop (Agastache foeniculum) Perennial
Ancho/Poblano Pepper (Capsicum annuum)
German Chamomile (Matricaria recutita) Annual
Heal All (Prunella vulgaris) Perennial
Roman Chamomile (Anthemus noblis) Perennial
Organic Black Beauty Zucchini (Cucurbita pepo)
Organic Genovese Basil (Ocimum basilicum)
Italian Oregano (Origanum vulgare)
Mullein (Verbascum densiflorum) Biennial
Annie’s Beet Blend (Beta vulgaris)
Echinacea/Coneflower (Echinacea purpurea) Perennial
Homemade Pickling Cucumber (Cucumis sativus)
Chives (Allium schoenoprasum)
Hyssop (Hyssopus officinalis) Perennial
Buttercrunch Lettuce (Lactuca sativa)
Calabrese Broccoli (Brassica oleracea)
Holy Basil/Tulsi (Ocimum africanum)
Organic Giant Winter Spinach (Spinacia oleracea)
Flat Leaf Parsley (Petroselinum crispum)
Butterfly Milkweed (Asclepias tuberosa) Perennial
Annie’s Lettuce Blend (Lactuca sativa)
Spotted Bee Balm (Monarda punctata) Perennial
Marshmallow (Althaea officinalis) Perennial
Bouquet Dill (Anethum graveolens)
Organic Early Jalapeño Pepper (Capsicum annuum)
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