Product Description
A stunning variety from North China. Tender scarlet-pink roots are sweet ‘n spicy. 4-5” radishes are delicious fresh from the garden and terrific for pickling. Flavorful greens are great in springtime and autumn salads.
- 200 seeds minimum
- Germination: 7-10 days
- Maturity: 35-45 days
- Direct sow ½” deep and 1” apart in full sun/partial shade as soon as soil can be worked. Thin seedlings to 2-3 inches apart.
- Plant again in late summer for a fall harvest.
