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Thai Basil (Ocimum basilicum)

$3.00

A fragrant, sweet-spicy variety with licorice notes used in Thai and Asian cuisines. This hardy heirloom is valued as a nutrient-dense culinary and medicinal herb. A powerful companion plant for peppers and tomatoes.

  • 100 seeds minimum
  • Germination: 7-10 days
  • Maturity: 60-80 days
  • Direct sow in full sun 1/4” deep after last frost or start indoors 5-6 weeks prior to last frost. Harden off seedlings before transplanting.
  • Basil prefers well-drained soil.
  • Space plants 8” apart; space rows 18-24” apart.

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