Product Description
A flavorful, fast-growing early variety yielding massive, meaty fruits weighing up to 1 pound each. With its rosy-red skin, ruby flesh, and big tomato flavor, Pruden’s is an early summer favorite. Hardy and naturally crack resistant.
- 25 seeds minimum
- Germination: 6-10 days
- Maturity: 70-75 days
- Start indoors 6 weeks before the last frost. Plant 1/4" deep in seed starting mix. Requires soil temperatures of 75-85F to germinate. Heating mat is recommended. Keep moist.
- Harden off and transplant in full sun when all danger of frost has passed. Bury deep, planting the entire stem leaving only top leaves above ground.
- Space plants 2-3' apart; space rows 3-4' apart.
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