Product Description
A firm yet tender, medium-sized yellow onion - sweet, mild, and delicious raw or cooked. A great choice for northern gardeners. Good storage qualities.
- 150 seeds minimum
- Germination: 10-21 days
- Maturity: 100 days from transplant
- Direct sow ¼” deep in full sun as soon as soil can be worked. In northern climates, start indoors 10-12 weeks before last frost date. Plant multiple seeds into each container. Harden off seedlings before planting.
- Plant 2 seeds per inch in rows 12-18” apart. Thin to 4-6” apart for larger onions. To transplant, separate young plants and set 4-6” apart.
