Leeks

American Flag Leek (Allium porrum)

This delicious leek is loved by gardeners from coast to coast. Reaching 15-20” tall, American Flag is sweet, mild, and easy to grow. Great raw, grilled, and cooked. 250 seeds minimum Germination: 5-10 days Maturity: 90-120 days from...

Giant Musselburg Leek (Allium porrum)

Grow a piece of history in your garden! This ancient heirloom was first cultivated by the Egyptians and later popularized in the United States by none other than Thomas Jefferson, who proudly grew it in his Monticello gardens. Look forward to impressive...

Giant Winter Leek (Allium porrum)

Giant Winter is celebrated for its exceptional flavor! Hefty stems with blue-green tops are lovely in the garden. Sow summer-to-late fall; Giant Winter will over-winter for a spring harvest. 250 seeds minimum Germination: 5-10 days Maturity:120 days...

Organic Alto Leek (Allium porrum)

This statuesque Bavarian variety is our favorite early season leek. Mature stalks reach 24” tall but we love to harvest Alto early to brighten and flavor our spring salads. Best planted as a spring crop, not a winter hardy variety. 100 seeds...

Organic American Flag Leek (Allium porrum)

This delicious leek is loved by gardeners from coast to coast. Reaching 15-20” tall, American Flag is sweet, mild, and easy to grow. Great raw, grilled, and cooked. 100 seeds minimum Germination: 5-10 days Maturity: 90-120 days from...

Organic King Richard Leek (Allium porrum)

A fast-growing variety with long white shanks that reach up to 12” at maturity. Sweet, mild onion flavor. King Richard tolerates light frost but will not overwinter. For extra sweet baby leeks, harvest at finger length. 100 seeds...

Organic Lancelot Leek (Allium porrum)

Choose Lancelot for midsummer and early autumn harvests. This hardy heirloom may overwinter in moderate growing regions. Thick shafts reach 12-14” tall. Sweet, mild onion flavor with a tender bite. Disease resistant and slow to bolt. 100 seeds...