Annie's Heirloom Seeds

Organic New York Early Onion (Allium cepa)

A firm yet tender, medium-sized yellow onion - sweet, mild, and delicious raw or cooked. A great choice for northern gardeners. Good storage qualities.    150 seeds minimum Germination:...

Organic Northeaster Pole Bean (Phaseolus vulgaris)

This heirloom produces long, flat Roma-style pods that mature early with a tender, rich taste. If you plan to save seeds, let the pods dry on the vine and collect the Northeaster’s snowy white...

Organic Nothstine Dent Corn (Zea mays)

This early-maturing heirloom from Northern Michigan is celebrated for its exceptional sweet flavor. Our best variety for cornmeal, flour, and tortillas. Produces ears measuring 7-8” long,...

Organic Orange Habanero Pepper (Capsicum annuum)

A fiery Mexican heirloom with a Scoville rating of 100,000-350,000 units! Habanero is a hot and fruity lantern-shaped chili that ripens to a brilliant orange in the garden. Delicious in fresh salsas,...

Organic Parris Island Cos Lettuce (Lactuca sativa)

A romaine variety first grown in the 1950s on Parris Island, South Carolina, where it was a year-round staple. Popular today across the country, Parris Island Cos is loved for its firm, crisp texture...

Organic Ping Tung Long Eggplant (Solanum melongena)

This beautiful, easy-to-grow variety comes from Ping Tung, Taiwan. Fruits have a vibrant lavender color and can reach lengths of up to 18 inches. Thin-skinned and never bitter, this eggplant does...

Organic Pink Beauty Radish (Raphanus sativus)

Add some pizzazz to your garden with these bright fuchsia cuties! Milder than red radishes, the Pink Beauty’s round, uniform roots are crisp and sweet. This is a frost-hardy heirloom...

Organic Pinto Bean (Phaseolus vulgaris)

Named after the Spanish word for “painted,” these classic tan and brown-speckled beans are a cornerstone of Latin cuisine. Traditionally refried, they cook up with a smooth and creamy...

Organic Pride of Wisconsin Melon (Cucumis melo)

This hefty football-shaped melon was introduced in Milwaukee during the 1930s. Bursting with sweet summertime flavor, delectablePride of Wisconsin Melon will not disappoint. Perfect for Midwest...

Organic Provider Bush Bean (Phaseolus vulgaris)

This heirloom promises an abundant harvest of round, straight and substantial green beans that taste great raw or cooked. An added perk: Provider can be planted earlier than many other varieties...

Organic Purple Plum Radish (Raphanus sativus)

  A colorful heirloom radish to brighten your spring and fall menu! Expect beautiful violet skin with sweet, white flesh that is crisp, juicy, and so delicious. This purple stunner matures very...

Organic Purple Top White Globe Turnip (Brassica rapa)

This beautiful violet and white turnip is so sweet and tasty you can eat it raw! Tender, globe-shaped roots grow to 3-4” in diameter. Greens are delicious braised or sauteed. 200 Seeds...

Organic Rattlesnake Pole Bean (Phaseolus vulgaris)

This exceptional pole bean stretches over 8' tall. Sweet, tender green beans are streaked with vibrant purple. A terrific choice for fresh snacking, steaming, sautéing, canning, and freezing...

Organic Red Acre Cabbage (Brassica oleracea)

These compact, early cabbages with purply-red leaves are 5-7” in diameter, just right for smaller gardens and containers. Hardy heads resist splitting and cabbage “yellows”. Sweet,...

Organic Red Garnet Amaranth (Amaranthus tricolor)

Amaranth is a stunning green and grain. Red Garnet has medium green leaves with a red overlay that is more pronounced in warmer climates. Shoots are delicious in salads and greens can be cooked...