Annie's Heirloom Seeds

Organic Crimson Sweet Watermelon (Citrullus lanatus)

Nothing says ‘summertime’ quite like slicing into the emerald-striped rind and ruby-red flesh of a Crimson Sweet! Make sure to provide ample growing space for this popular variety’s...

Organic Daikon Radish (Raphanus sativus)

A long, slender radish resembling a white carrot, the Daikon is popular in Asian cuisine. Pickle, ferment, steam, stir-fry or roast this versatile heirloom to get the most out of its mellow roots and...

Organic Danvers Half Long Carrot (Daucus carota)

Developed in the late 1800s by Massachusetts market gardeners, this reliable American staple yields heavy harvests of crisp, 6” long carrots that maintain their flavor when cooked. A fine...

Organic De Cicco Broccoli (Brassica oleracea)

A fast-growing Italian heirloom that produces a smaller central head and lots of tender side shoots. Emerald green with a slightly sweet flavor. Vigorous and hardy! 200 Seeds Minimum Germination:...

Organic Deer Tongue Lettuce (Lactuca sativa)

This popular romaine variety with dark green, tongue-shaped leaves has big, bright flavor and a firm, crunchy bite. Compact, hardy, and easy to grow. Great with bold, tangy dressings! 250 Seeds...

Organic Detroit Dark Red Beet (Beta vulgaris)

A classic variety introduced in 1892 by D.M. Ferry & Company in Detroit, Michigan. This versatile heirloom produces spherical roots great for grilling, roasting, canning and more. Its baby beets...

Organic Detroit Golden Beet (Beta vulgaris)

This hardy heirloom sports tasty greens with yellow veins to match its vibrant roots. Sweet and mild, a Detroit Golden won’t stain like red beets — making it a perfect choice for canning...

Organic Diamond Eggplant (Solanum melongena)

A popular and prolific Ukrainian heirloom with longer, deep purple teardrop-shaped eggplants measuring approximately 8-9” long and 3” wide. Firm flesh and exceptional flavor make Diamond...

Organic Double Yield Cucumber (Cucumis sativus)

This prolific heirloom is a massive producer of 4-6” slender cukes delicious pickled or sliced. Double Yield has a crunchy-crisp texture and bright flavor. Delectable fruits just keep on...

Organic Dragon Carrot (Daucus carota)

This heirloom’s smooth magenta skin, orange-gold interior and sweet, spicy taste make it a treasure to slice up for snack time. Originally bred by Dr. John Navazio, the Dragon’s roots can...

Organic Dragon’s Tongue Bean (Phaseolus vulgaris)

This distinctive Dutch heirloom is famous for its purple-patterned pods, which can reach 7” long. A compact and prolific plant ideal for tight spaces, it produces big crops of wax beans that...

Organic Dwarf Thumbelina Zinnia Mix (Zinnia pumila) Annual

Short of stature, but not style! Multi-branching Thumbelinas produce adorable mini blooms in a cheerful array of colors that complement border gardens and bouquets alike. This 1963 All-American...

Organic Early Fortune Cucumber (Cucumis sativus)

A delectable variety, introduced in Michigan during the early 1900s and popular since then. Early Fortune is a fast-growing slicer that yields tasty cukes 7-8” long bursting with sweet, bright...

Organic Early Jalapeño Pepper (Capsicum annuum)

This fast-growing, 3" chili is perfect for Northern gardeners! Measuring 2,500-5,000 Scoville Heat Units, Early Jalapeño's fiery flavor will add a delicious kick to your summer menu...

Organic Early Mizuna Mustard Greens (Brassica juncea)

These peppery-tasting, sawtooth-edged greens make a sparky addition to any salad! A heat- and cold-tolerant Japanese variety, Early Mizuna performs especially well in spring or fall. Flourishes as a...