Annie's Heirloom Seeds

Italian Oregano (Origanum vulgare)

Broad green leaves with tiny pink and purple blooms make an attractive addition to any herb garden. Pinch or cut back often to insure a steady crop of this aromatic favorite. 400 seeds...

Italiko Rosso Chicory (Cichorium intybus)

This upright Catalogna chicory sports sawtooth-shaped leaves with attractive red ribs. Sometimes mistaken for a red dandelion, Italiko adds a savory bite to salads and tastes great braised. Fares...

Jacob’s Cattle Bean (Phaseolus vulgaris)

Named for the spotted cows in the biblical story, this beautiful merlot-mottled bean was originally cultivated by the Passamaquoddy, an indigenous tribe in Maine. It’s now a go-to for...

Jalapeño M Pepper (Capsicum annuum)

Jalapeño M is a hefty heirloom bursting with 5000 Scoville Heat Units of fiery flavor. These thick-walled, deep green chilis ripen to a brilliant red. Delicious fresh, pickled, and cooked...

Japanese Hulless Popcorn (Zea mays)

This vigorous heirloom reaches 4-5’ tall; each stalk produces multiple 6-7” ears. Snow white popped kernels have a delicious, nutty flavor and an exceptionally tender bite. Hull is very...

Jarrahdale Pumpkin (Cucurbita maxima)

These stunning gray-blue ribbed pumpkins weigh 6-10 pounds at maturity. Their deep orange flesh is sweet and dense, perfect for roasting and baking. A long storing variety that will last through the...

Jaune et Vertus Scallop Squash (Cucurbita pepo)

A gorgeous patty pan, pale cream in color with green stripes. This prolific French heirloom has a lush, creamy cooked texture and sweet, nutty flavor. Can be left to harden and eaten as a winter...

Jewel Mix Nasturtium (Tropaeolum minor)

These bright dwarf blooms will bedazzle your flower beds all summer long! Plant this jewel mix alongside your vegetables to help keep harmful insects away, and try adding these edible gems to your...

Johnny Jump Up Viola (Viola tricolor)

After a long winter, this lovely heirloom is sure to bring happiness and joy to one and all! Johnny Jump Up's colorful blooms of royal purple, yellow, and white are edible and will reseed. Cold hardy...

Jupiter Pepper (Capsicum annuum)

These large 4” bell peppers grow on robust plants reaching 3-5’ tall with a wide leaf canopy that offers excellent sun protection. Very sweet and flavorful with wonderful crisp texture...

Kagraner Sommer Lettuce (Lactuca sativa)

Compact and slow-to-bolt, Kagraner Sommer is a terrific choice for wetter climates or later spring/early summer planting. This juicy, midseason German butterhead has distinctive folded leaves -...

Kentucky Wonder Pole Bean (Phaseolus vulgaris)

A longtime darling of American gardeners, this space-saving heirloom produces copious clusters of hearty green pods that are tender and stringless when picked young. Tastes great fresh, frozen or...

Keystone Giant Pepper

Blocky, 4.5” bell peppers mature from emerald to a fiery red on sturdy plants reaching 2.5’ tall. Sweet, thick walls make these beauties perfect for stuffing. Dense foliage prevents sun...

Knee High Mix Sweet Pea (Lathyrus odoratus)

Not a tall climbing variety, this cultivar is well suited for tighter spaces or areas where a trellis is not practical. This mix includes pinks, purples, lavenders, whites, and deep maroons. Mulch...

Korean Licorice Mint (Agastache rugosa)

Native to China and Korea, this perennial mint has amazing licorice flavor, tall stature, and powerhouse blue flowers for pollinators. For best flavor, harvest leaves before flowering begins. Grows...