Annie's Heirloom Seeds

Organic Dwarf Blue Curled Scotch Kale (Brassica oleracea var. sabellica)

A nutrient-dense curled variety with lovely blue-green leaves and rich flavor that sweetens with frost. Delicious simmered in soups and stews and excellent for juicing. 100 Seeds...

Organic Lacinato Kale (Brassica oleracea)

Known as Dinosaur or Black Tuscan Kale, Lacinato is an old Italian heirloom that produces large, highly savoyed blue-green leaves 3” wide and 10-18” long. Flavor is best after a frost or...

Organic Red Russian Kale (Brassica oleracea)

This lacy Russian heirloom has purple-tinged leaves with red veins. Red Russian is a very tender variety with sweet, mild flavor. Hardy, easy to grow, and beautiful. 100 seeds...

Organic White Russian Kale (Brassica oleracea)

This cold-loving Siberian heirloom thrives in wet northern climates. Lacy sage green leaves are accented with white veins. Tender and delectable after a frost, White Russian is a nutritious,...

Premier Kale (Brassica oleracea)

A fast-growing, cool-climate heirloom with hefty deep green, semi-frilly leaves and lots of flavor. Nutrient dense, prolific, and slow to bolt, Premier is a favorite for Midwestern and Northern...

Red Russian Kale (Brassica oleracea)

This lacy Russian heirloom has purple-tinged leaves with red veins. Red Russian is a very tender variety with sweet, mild flavor. Hardy, easy to grow, and beautiful. 275 seeds...

Red Russian Kale - Bulk (Brassica oleracea)

This lacy Russian heirloom has purple-tinged leaves with red veins. Red Russian is a very tender variety with sweet, mild flavor. Hardy, easy to grow, and beautiful.  1375 seeds...

Siberian Kale (Brassica oleracea)

A curly-leaf, cold-hardy dwarf variety, Siberian is a terrific choice for northern gardeners. Flavor is enhanced after a frost. Sweet and delicious with lovely blue-green leaves. 275 seeds...

White Russian Kale (Brassica oleracea)

This cold-loving Siberian heirloom thrives in wet northern climates. Lacy sage green leaves are accented with white veins. Tender and delectable after a frost, White Russian is a nutritious,...

Organic Purple Vienna Kohlrabi (Brassica oleracea gongylodes)

This tasty heirloom from the 1860s has beautiful purple skin and crisp white flesh that is delicious raw, sauteed, and roasted. Sweet with a mild turnip-like flavor, Purple Vienna is at its best...

Purple Vienna Kohlrabi (Brassica oleracea gongylodes)

This tasty heirloom from the 1860s has beautiful purple skin and crisp white flesh that is delicious raw, sauteed, and roasted. Sweet with a mild turnip-like flavor, Purple Vienna is at its best...

White Vienna Kohlrabi (Brassica oleracea gongylodes)

White Vienna is an old cultivar, creamy white in color with a mild, sweet flavor. This time-tested favorite is drought tolerant and easy to grow. Tasty and tender raw, roasted, and in stir-fries...

Red Rhubarb Swiss Chard (Beta vulgaris)

Deep red stalks with dark green savoyed leaves – this luscious chard has a sweet, rich flavor with minimal bitter notes. A stunning ornamental and delicious, nutrient-dense addition to your...