Organic Beans

Organic Annie's Rainbow Bean Mix (Phaseolus vulgaris)

Three vivid varieties in the colors of a Mardi Gras flag! Heirloom purple, golden, and green wax bean varieties - all tender and so delicious. Reliable and easy to grow, these crisp favorites stand up well to canning.  40 seeds...

Organic Black Turtle Bean (Phaseolus vulgaris)

A favorite in Latin American, Caribbean, and creole cuisines, this glossy, purple-black legume is a cousin of the red kidney bean. With a sweet and mild mushroom-like flavor, Black Turtle is delicious alone or as an ingredient in your favorite recipes...

Organic Blue Lake Bush Bean (Phaseolus vulgaris)

Introduced in 1949, this easy-grow and perennially popular garden staple produces large, early yields of long, straight green pods. Enjoy these tender beans steamed, stir-fried or sauteed.  40 seeds minimum Germination: 7-10 days Maturity: 60...

Organic Blue Lake Pole Bean (Phaseolus vulgaris)

A prolific producer! Sturdy vines climb over anything and require support. Look forward to a big crop of tasty, stringless snap beans – tender and crisp. Bright green beans are best picked young. Continued harvesting will encourage new pods. 40+...

Organic Broad Windsor Fava Bean (Vicia faba)

Listed as far back as 1863, this classic heirloom produces large pods full of broad, flat green beans that become tan and creamy when dried. As a cover crop these tasty heirlooms will loosen your compacted garden beds while depositing a hefty dose...

Organic Cannellini Bean (Phaseolus vulgaris)

Cannellini or White Kidney Bean is loved for its ultra-creamy texture and rich, nutty flavor. Similar to the Great Northern Kidney Bean but heartier, Cannellini is delectable braised or simmered in stews. Vigorous plants are likely to require support...

Organic Dragon’s Tongue Bean (Phaseolus vulgaris)

This distinctive Dutch heirloom is famous for its purple-patterned pods, which can reach 7” long. A compact and prolific plant ideal for tight spaces, it produces big crops of wax beans that taste great in salads and cooked dishes alike...

Organic Garbanzo (Chickpea) Bean (Cicer arietinum)

This delicious, versatile bean can be enjoyed as a  fresh shelling, dry, or sprouting bean. Garbanzo is a nutrient dense, fiber rich heirloom, popular in Indian, Middle Eastern, and vegan cuisine. While Garbanzo is a cool season crop, it does not do...

Organic Golden Wax Bush Bean (Phaseolus vulgaris)

These pale yellow beans pop against their green foliage, making for an easy harvest! Tender and crisp, Golden Wax grows an abundant crop of stringless, 5” long pods. Perfect for canning or freezing. 40 seeds minimum Germination: 7-10...

Organic Green Lentil (Lens culinaris)

Plant in early spring and look forward to a hefty crop of beautiful green-brown lentils by midsummer. Nutrient dense with a slightly peppery flavor, these firm-textured lentils maintain their shape when cooked. Green lentils thrive in cooler temps. A...

Organic Jacob’s Cattle Bean (Phaseolus vulgaris)

Named for the spotted cows in the biblical story, this beautiful merlot-mottled bean was originally cultivated by the Passamaquoddy, an indigenous tribe in Maine. It’s now a go-to for northeastern baked beans as it grows well in cool summer...

Organic Jade Bush Bean (Phaseolus vulgaris)

Fast to mature and easy to grow! Jade’s sturdy, upright plants are remarkably disease resistant making this robust variety a favorite for home gardeners and market growers alike. Expect a hefty crop of consistently straight, stringless 6-7”...

Organic Light Red Kidney Bean (Phaseolus vulgaris)

The lighter-hued cousin of the Dark Red Kidney, these beans keep their shape when cooked and easily absorb flavors from other ingredients making them a go-to for soups or chilis. A high-yielding, all-star crop. 40 seeds minimum Germination: 4-8...

Organic Northeaster Pole Bean (Phaseolus vulgaris)

This heirloom produces long, flat Roma-style pods that mature early with a tender, rich taste. If you plan to save seeds, let the pods dry on the vine and collect the Northeaster’s snowy white beans.  40 seeds minimum Germination: 7-10...

Organic Pinto Bean (Phaseolus vulgaris)

Named after the Spanish word for “painted,” these classic tan and brown-speckled beans are a cornerstone of Latin cuisine. Traditionally refried, they cook up with a smooth and creamy flavor.  40 seeds minimum Germination: 4-10...